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- Let's start with meat! Choose between lean meat or innards. [1kg of Kachi] 4,600 yen! Click here to make a reservation.
![Let's start with meat! Choose between lean meat or innards. [1kg of Kachi] 4,600 yen! Click here to make a reservation.](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/irv0xz1o/20992398/ocbi_w435h435.jpg)
Let's start with meat! Choose between lean meat or innards. [1kg of Kachi] 4,600 yen! Click here to make a reservation.
By using a coupon4600 yen(Tax included)
When you order Kachimori, you will receive free refills of rice for the number of people!!!
- 1items
- 1persons-
The second floor only has courses.Please call us if you have any requests.Only for single orders, 1kg of Kachimori is 4,000 yen! Recommended for 3 or more adults! For meat parties, come to Kuremon!!! With a coupon exclusive to Kachimori, you can get free refills of rice for the number of people! Eat, eat and enjoy!
Course menu
Limited to single order
*Free rice refill coupon available exclusively for Kachimori orders!!!
Cannot be used with other platters.
When ordering, please enter your desired set in the online reservation request field.
[Red meat] or [Offal]
■Kachimori 1kg 4-5 servings 4,600 yen *Free rice coupon available!
■ Thick 500g 3-4 servings 2,800 yen
■ Roe portion 250g 1-2 servings 1,600 yen
All prices include tax.
Items may be sold out on the day.
Please make a reservation.
- Reservation reception time
- 17:00~19:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Monday: Until 17:00 on the day of visit
Tuesday: Until 17:00 on the day of your visit
Wednesday: Until 17:00 on the day of your visit
Thursday: Until 17:00 on the day of visit
Friday: Until 17:00 on the day of your visit
Saturday: Until 17:00 on the day of visit
Sunday: Until 17:00 on the day of your visit
Holidays: Until 17:00 on the day of visit
Days before public holidays: Until 17:00 on the day of visit
Coupons that can be used with this course
2024/11/18 update
