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【thorn】
- Semi Mai stab
  980 yen(税込)
  With specially selected "spicy miso"
  1/10
  Semi Mai stab
  980 yen(税込)
  With specially selected "spicy miso"
- Special horse meat
  1840 jpy(税込)
  Lean
  1/10
  Special horse meat
  1840 jpy(税込)
  Lean
【chicken】
- Hiroshima high-ranking aged chicken skin
  ¥ 780(税込)
  Tender and juicy with sauce
  1/10
  Hiroshima high-ranking aged chicken skin
  ¥ 780(税込)
  Tender and juicy with sauce
- Hiroshima high-ranking aged chicken thigh meat
  880 yen(税込)
  Sauce or salt
  1/10
  Hiroshima high-ranking aged chicken thigh meat
  880 yen(税込)
  Sauce or salt
- Yagen Nankotsu
  880 yen(税込)
  Crunchy texture. Salt is recommended.
  1/10
  Yagen Nankotsu
  880 yen(税込)
  Crunchy texture. Salt is recommended.
【Pig】
- Coarsely ground Vienna sausage
  550 yen(税込)
  5
  1/10
  Coarsely ground Vienna sausage
  550 yen(税込)
  5
- Assorted Vienna sausages
  ¥ 650(税込)
  5
  1/10
  Assorted Vienna sausages
  ¥ 650(税込)
  5
- Gar
  ¥ 780(税込)
  The part is throat cartilage.
  1/10
  Gar
  ¥ 780(税込)
  The part is throat cartilage.
- Domestic pork loin
  880 yen(税込)
  1/10
  Domestic pork loin
  880 yen(税込)
【Cow】
- Koune
  950 yen(税込)
  The area between the front legs
  1/10
  Koune
  950 yen(税込)
  The area between the front legs
- Tan-SIO
  950 yen(税込)
  We are particular about "salt"
  1/10
  Tan-SIO
  950 yen(税込)
  We are particular about "salt"
- Falling ribs
  950 yen(税込)
  Rare cuts
  1/10
  Falling ribs
  950 yen(税込)
  Rare cuts
- Upper Calvi
  1280 yen(税込)
  Soft and rich taste
  1/10
  Upper Calvi
  1280 yen(税込)
  Soft and rich taste
- Sagari
  1400 yen(税込)
  Parts of the diaphragm muscle
  1/10
  Sagari
  1400 yen(税込)
  Parts of the diaphragm muscle
- Top Hirami
  1400 yen(税込)
  The best in both flavor and sweetness
  1/10
  Top Hirami
  1400 yen(税込)
  The best in both flavor and sweetness
- Premium Wagyu beef ribs
  1880 yen(税込)
  Domestic marbled beef
  1/10
  Premium Wagyu beef ribs
  1880 yen(税込)
  Domestic marbled beef
- Premium Wagyu Beef Loin
  1980 yen(税込)
  With egg yolk and sauce
  1/10
  Premium Wagyu Beef Loin
  1980 yen(税込)
  With egg yolk and sauce
【hormone】
- Island intestine
  ¥ 940(税込)
  It's thick and very chewy
  1/10
  Island intestine
  ¥ 940(税込)
  It's thick and very chewy
- Yasaki
  880 yen(税込)
  heart
  1/10
  Yasaki
  880 yen(税込)
  heart
- Senmai
  830 yen(税込)
  Lightly fry with salt and pepper
  1/10
  Senmai
  830 yen(税込)
  Lightly fry with salt and pepper
- Small intestine
  ¥ 940(税込)
  Bouncy and chewy texture
  1/10
  Small intestine
  ¥ 940(税込)
  Bouncy and chewy texture
- Minamino
  980 yen(税込)
  Thick, chewy and mild in taste
  1/10
  Minamino
  980 yen(税込)
  Thick, chewy and mild in taste
- upper lever
  980 yen(税込)
  Liver: Extremely fresh
  1/10
  upper lever
  980 yen(税込)
  Liver: Extremely fresh
【Goods】
- Kure specialty Miyake's Gance
  380 yen(税込)
  1/10
  Kure specialty Miyake's Gance
  380 yen(税込)
- Kimchi
  450 yen(税込)
  1/10
  Kimchi
  450 yen(税込)
- Roasted garlic
  440 yen(税込)
  1/10
  Roasted garlic
  440 yen(税込)
- Add cabbage with salt
  400 yen(税込)
  1/10
  Add cabbage with salt
  400 yen(税込)
- Gomon's homemade roast pork
  600 yen(税込)
  1/10
  Gomon's homemade roast pork
  600 yen(税込)
- Assortment of 3 kinds of namul
  500 yen(税込)
  1/10
  Assortment of 3 kinds of namul
  500 yen(税込)
- Stewed tendons
  ¥ 630(税込)
  1/10
  Stewed tendons
  ¥ 630(税込)
- Mountain Meat
  ¥ 650(税込)
  Yamato Shiitake
  1/10
  Mountain Meat
  ¥ 650(税込)
  Yamato Shiitake
- Grilled vegetables
  ¥ 750(税込)
  With Bagna Cauda sauce
  1/10
  Grilled vegetables
  ¥ 750(税込)
  With Bagna Cauda sauce
- Raw ham Caesar salad
  840 yen(税込)
  1/10
  Raw ham Caesar salad
  840 yen(税込)
[Rice]
- Regular rice
  200 yen(税込)
  1/10
  Regular rice
  200 yen(税込)
- Rice University
  300 yen(税込)
  1/10
  Rice University
  300 yen(税込)
- Egg soup
  550 yen(税込)
  1/10
  Egg soup
  550 yen(税込)
- Wakame soup
  550 yen(税込)
  1/10
  Wakame soup
  550 yen(税込)
- Cold noodles (regular)
  900 yen(税込)
  1/10
  Cold noodles (regular)
  900 yen(税込)
- Buckwheat
  900 yen(税込)
  1/10
  Buckwheat
  900 yen(税込)
[Yakiniku Assortment Menu]
- Today's Recommended Special Red Meat Platter (3 Kinds) Roe 250g (1-2 servings)
  1680 yen(税込)
  1/10
  Today's Recommended Special Red Meat Platter (3 Kinds) Roe 250g (1-2 servings)
  1680 yen(税込)
- Today's recommended 3 kinds of specially selected red meat assortment, thick portion, 500g (serves 3-4)
  2980 yen(税込)
  1/10
  Today's recommended 3 kinds of specially selected red meat assortment, thick portion, 500g (serves 3-4)
  2980 yen(税込)
- Today's recommended assortment of three types of specially selected offal: Kachimori 1kg (serves 4-5)
  4880 yen(税込)
  1/10
  Today's recommended assortment of three types of specially selected offal: Kachimori 1kg (serves 4-5)
  4880 yen(税込)

【thorn】

Semi Mai stab

Special horse meat

【chicken】

Hiroshima high-ranking aged chicken skin

Hiroshima high-ranking aged chicken thigh meat

Yagen Nankotsu

【Pig】

Coarsely ground Vienna sausage

Assorted Vienna sausages

Gar

Domestic pork loin

【Cow】

Koune

Tan-SIO

Falling ribs

Upper Calvi

Sagari

Top Hirami

Premium Wagyu beef ribs

Premium Wagyu Beef Loin

【hormone】

Island intestine

Yasaki

Senmai

Small intestine

Minamino

upper lever

【Goods】

Kure specialty Miyake's Gance

Kimchi

Roasted garlic

Add cabbage with salt

Gomon's homemade roast pork

Assortment of 3 kinds of namul

Stewed tendons

Mountain Meat

Grilled vegetables

Raw ham Caesar salad

[Rice]

Regular rice

Rice University

Egg soup

Wakame soup

Cold noodles (regular)

Buckwheat

[Yakiniku Assortment Menu]

Today's Recommended Special Red Meat Platter (3 Kinds) Roe 250g (1-2 servings)

Today's recommended 3 kinds of specially selected red meat assortment, thick portion, 500g (serves 3-4)

Today's recommended assortment of three types of specially selected offal: Kachimori 1kg (serves 4-5)